Breakfast

Breakfast is served in the Conservatory where guests can enjoy a healthy buffet of fresh fruits, cereals, yoghurts, cold meats and cheeses, brioche, croissants and breads and choose from a selection of cooked options such as porridge, omelettes and the house speciality, Northumbrian ‘Eggy Bread’. Freshly brewed coffee and a wide selection of speciality teas are on offer. All enjoyed in the company of other guests who share the stunning view across the garden to the hills beyond.